News & Events

Recipe of the Day

Today’s recipe comes from Laura Purowska in 1st year. Laura has a flair for cooking.  Waffles are a very versatile food and can be served sweet or savoury.  The sweet waffle is probably the most commonly known and can be served with fruit and yogurt, crispy streaky rashers and maple syrup and chocolate sauce to […]

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Recipe of the Day

Today’s recipe is from Noelle Hughes in 1st year. Noelle’s recipe is one that has been tried and tested. It will make a light and fluffy sponge cake every time. When whisking make sure to give extra time to adding air to the egg mixture and be cautious when folding in the flour not to […]

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Recipe of the Day

Today’s recipe is from Jenna Marie Mitchell in 3rd year.   Jenna made this bread with her younger brother. It is a very easy healthy recipe for people to try at home. Especially if it’s your first time to try bread.   Thanks Jenna for sharing your recipe with us

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Recipe of the Day

Today’s recipe comes from Ryan Gratton is in 1st year. He made Homemade Strawberry Ice cream. Perfect simple tasty dish for this lovely sunny weather. Thanks Ryan for sharing your recipe with us.

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Recipe of the Day

Today’s recipe comes from Maria Stratan in 1st year. Maria is a very talented cook and has always surprised us with her creativity with ingredients. This recipe is no different, it is a twist on a classic soup dish. Thanks Maria for sharing your dish

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Recipe of the Day

Today’s recipe is from Mark Griffin in 1st year. Mark was given a task to cook a dish using a convenience food and leftovers. He used puff pastry as a convenience product and some leftover cooked chicken. Left over vegetables could also be used if you had some at home. Thanks for sharing your dish […]

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First Year Wood Technology

First Year Wood Technology students were asked to sketch a design for a key holder that would suit their family. Not only did Wiktoria sketch her design but she made it using material from an old pallet at home. What a great job she did upcycling old material to make something new and useful. Well […]

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